Looking for delicious Taiwanese cuisine in Singapore? The first restaurant that comes to mind is Din Tai Fung. Famous for its steamed dumplings, this Michelin-star restaurant is the best place in town to taste dumplings at reasonable prices, even though it is located in Marina Bay Sands.


Exceptional dumplings: the steamed pork dumpling, also known as Xiao Long Bao, is the main attraction of Din Tai Fung. There is no doubt that diners come to this Taiwanese-style restaurant for its delicious dumplings and the restaurant always manages to keep dumpling lovers inspired by the freshness and harmony of each little work of art. There are several types of dumplings to choose from, each of them has its own tasteful flavors to make people unforgettable.

Prime location: The restaurant is located in Marina Bay Sands of Singapore , a shopping and entertainment paradise in Singapore. It is a convenient and recommended place for buyers and hotel guests to have a delicious meal while attending MBS.

Best value for money dining experience: While everything at Marina Bay Sands is high priced, the price of Din Tai Fung here is similar to that of other branches. This means that the dining experience you get at the restaurant is worth more than what you pay for.

FOOD: Besides dumplings, Din Tai Fung offers many other delicious Taiwanese dishes listed in categories of starters, snacks, soups, noodles and rice, vegetables, steamed buns, baked snacks with steam, desserts and drinks and Asian delicacies.


An efficient ordering process allows a packed restaurant to efficiently meet the needs of the guests. And it is that of Din Tai Fung. At the request of a table, the guests are put back on pieces of menus to get some ideas of what is served in the restaurant. Once the orders have been filled in the order cards, they are quickly taken away and the food will be brought to the table quickly and usually all together.

SERVICE: Din Tai Fung always manages to remain a fast and efficient service, so there is no jam to stop gastronomic trips.

VISIBLE KITCHEN: The glass window of the Din Tai Fung kitchen tells diners how fresh the meatballs are. Guests have the chance to see the team of chefs preparing dumplings while enjoying the delicious flavors of the same types of dumplings for restaurant guests.

TAIL: Although there is always a long queue in front of the restaurant, it moves quickly because of the ordering process and the service are efficient. Guests are given a number when requesting a table and the call number will be displayed in an electronic bulletin board above the door.

PRIZES: Din Tai Fung is awarded a Michelin star and ranked among the top ten restaurants in the world by the New York Times. Din Tai Fung food is also selected by Eve Air to serve in its first class and business class cabins.


Xiao long bao
Shrimp ravioli
Crab balls with chili
Pork buns
Drunk chicken
Steamed chicken soup
Fried rice with pork
Braised beef noodles

Dumplings and side dishes from $ 7 ++
Main dishes such as noodles or fried rice cost from $ 8 ++


The restaurant is child-friendly, children's high chairs and plastic plates are available on request
It is easier to get a table at Din Tai Fung in the evening than during the day. If you are at Marina Bay Sands at night and want to fill your stomach with delicious food, go to Din Tai Fung.

AddressDin Tai Fung @ Marina Bay Sands
2 Bayfront Avenue, # B2-63, Singapore 018972
Phone (65) 6634 9969
Opening hours Monday - Thursday: 11:00 a.m. - 9:30 p.m.
Fri - Sat: 11 a.m. - 10 p.m.
Sun: 10:00 a.m. - 9:30 p.m.

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